Kilchoman Maury Cask Matured Single Malt Whisky 50%

Kilchoman Maury Cask Matured Single Malt Whisky 50%

£77.94 (inc. VAT)

Kilchoman Maury cask matured limited edition whisky was aged for the full term in ex-Maury fortified wine casks. Maury is a sweet, fortified wine from the Roussillon region of southern France and is made primarily from Grenache noir grapes. This is the distillery’s first ever release using this type of cask and something rarely seen on the market at all. The expression is a marriage of nineteen ex-Maury casks that have imparted sweet and tangy notes that work brilliantly with Kilchoman's gentle peat characteristics. Layers of dates, raisins and dark honey sweetness with peat smoke and citrus sweetness await on the palate. 

A bold and balanced dram with an incredible crimson hue bottled at 50% abv. 

Discover more great Kilchoman whisky here.

Size: 70cl
ABV: 50%
Shipping Weight: 2kg

For our customers in the USA we take care of everything. All the duties and tariffs are included in our shipping fee starting at just £46.95.

Country,Scotland
Region,Islay
Distillery,Kilchoman
Cask Description,ex-Maury fortified wine casks
Year Distilled,
Year Bottled,2026
Age,
Cask/Batch No,
Size,70cl
ABV,50%
Shipping Weight,2kg

Nose: Figs, raisins, and dates with salted caramel, orange peel, and soft peat smoke. 

Palate: Pipe smoke and dark chocolate with layers of treacle and warming spices.  

Finish: Dried fruits, cacao, earthy peat smoke, and a gentle dry spice.

The history of Kilchoman began in the year 2002 when plans were realised to establish a new distillery at Rockside Farm in the west of the island of Islay. The distillery, owned by Kilchoman Distillery Company was founded by Anthony Wills and is an independently run business. The 'farm' address is relevant as the owners had the admirable ambition in this time when sustainability is paramount - not only to grow their own barley but also to malt it on site. At present the aim is to malt around a quarter of the barley at the distillery. The rest of the malt with a higher phenol level comes from Port Ellen. Expansion is the key word at Kilchoman as progress is made to drain more farmland, increase the number of malting floors and build a second distillery in mirror image of the original. In 2019 capacity doubled with two more stills added.

The core range includes:- 100% Islay (made from 100% barley grown and malted on the island) Machir Bay and Sanaig. Plus there are limited but regular releases of Loch Gorm matured in oloroso casks. Limited expressions have a loyal following with whisky enthusiasts and are becoming ever more collectable.

Discover more great Islay Whisky here

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