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Glen Moray 2006 13 Year Old Whisky Madeira Cask Project 46.3%

£93.54 £77.95
Out of stock

This Limited edition whisky from Glen Moray is a small batch release bottled as part of the Cask Project series. Fully matured for 13 years in Madeira casks before being bottled in 2020 this is a rich and indulgent Speyside single malt. Toffee, dark chocolate, sweet pears and berries aromas are followed by black coffee, figs and sweet oak on the palate. A rich finish with exotic spices and dried fruit. Limited to just 1468 bottles of this fine dram. 

Country Scotland Age 13 Years Old
Region Speyside Cask No.  
Distillery Glen Moray Size 70cl
Cask Description Madeira Casks ABV 46.3%
Year Distilled 2006 Shipping Weight 2 Kg
Year Bottled 2020 Description Limited Edition Distillery Release

Elgin West Brewery was converted into the Glen Moray distillery in 1897. It is situated in the heart of Speyside on the banks of the river Lossie in Elgin, Moray. Most unusually for the time some of the first new-make spirit was filled into wide ranging casks types like ex-sherry and ex-Marsala wine. 

New owners, La Martiniquaise bought the distillery in 2008 and have massively increase it’s production capacity. There are now sixteen stainless steel washbacks and nine spirit stills. Sales of Glen Moray have grown greatly too with a report of 1.7 million bottles sold in 2020. As expected the range has also grown with a new release launched every year. 

La Martiniquaise also use some of the whisky in their Cutty Sark and Label 5 blended whisky. As well as an extensive core range Glen Moray is also popular with independent bottlers. Not shy of innovation the distillery launched the ‘Curiosity Collection’ in 2018 which looks at how more unique casks can influence the style of it’s single malt.  


Glen Moray 2006 13 Year Old Madeira Cask Project 46.3%

Official Tasting Notes

Nose: Toffee, dark chocolate, fig, and dates balanced with sweet pears and berries and subtle exotic spices

Taste: Sweet, syrupy with deep notes of toffee, chocolate and figs, developing to sweet oak, poached pears and soft fruit.

Finish: Rich lingering and sweet with gentle exotic spices and dried fruit. 

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