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Tobermory 17 Year Old 2003 Madeira Cask Finish Whisky 54.2%
A simply sublime 17 year old Tobermory limited edition whisky matured in refill hogsheads then finished for a generous 4 years in the finest ex-Madeira casks. The flavours imparted offer notes of hazelnuts, burnt cinder toffee and sweet raisins. Enjoy this popular whisky for its complex and well balanced flavours as an after dinner treat.
Country | Scotland | Age | 17 Years Old |
---|---|---|---|
Region | Island | Cask No. | |
Distillery | Tobermory | Size | 70cl |
Cask Description | Madeira Cask Finish | ABV | 54.2% |
Year Distilled | 2003 | Shipping Weight | 2 Kg |
Year Bottled | 2020 | Description | Limited Edition Distillery Release |
Tobermory distillery is situated in the vibrant heart of the main town of Tobermory on the Inner Hebridean island of Mull. It is a distillery that has a long history dating back to 1978 when it was founded by John Sinclair. The Great Depression in the 1930’s saw demand for its whisky fall dramatically leading to a forty year closure. When the distillery reopened its name interchanged between Ledaig and Tobermory. Interestingly the land leased to build the distillery was know as Ledaig, its name deriving from there. The distillery has undergone a fantastic refurbishment by its new owners Distell who produce single malt under the Tobermory distillery name. Ledaig single malt showcases their distinct popular peated style releases. In 2021 ‘The Hebridean’ was introduced which was the start of an exciting limited series. The first in this series was a 23 year old with an 8 years finish in oloroso casks.
Tobermory 17 Year Old 2003 Madeira Cask Finish 54.2%
Official Tasting Notes
Nose - Peaches and cream, bursts of orange rind, sweet toffee, and walnut oil balanced with clove, geranium and a soft wood spice.
Taste: Creamy mouthfeel gives way to hazelnut, burnt sugar, citrus, grapes, hints of green capsicum and a subtle herbaceous note.
Finish: Gentle finish with dried fruit and cinnamon.
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