This limited edition sherry cask finish is a demonstration of our Hebridean island artistry. Originally distilled and filled into whisky refill hogsheads on the 2nd November 2007, it was then finished in sherry butts for 22 months, creating a luxurious sweet, syrupy and fruity dram.
Colour – Deep Amber
Nose – Vibrant with dried fruit, citrus and caramel with floral hints, and a subtle touch of eucalyptus
Palate – Sultanas and figs, syrupy mouthfeel with creamy caramel and hints of orange.
Finish – Long and lingering sweet dried fruit