3 products
About Daftmill Whisky
Daftmill Distillery stands as one of Scotland’s few remaining true seasonal farm distilleries, operating at an intentionally unhurried pace in the Kingdom of Fife. Owned and run by brothers Francis and Ian Cuthbert, the operation follows the natural rhythm of the agricultural calendar. Distillation takes place only twice a year - during the quiet lulls between spring sowing and autumn harvest - using estate-grown barley harvested directly from their fields and water drawn from their own subterranean well.
By pairing classic Lowland copper stills with patient wood aging, Daftmill produces a light, fruit-forward, and deeply characterful spirit. Every expression is bottled without chill-filtration or added coloring, preserving the raw integrity of a genuinely farm-to-glass single malt.