Nerabus Gorse Navy Gin 57%

Nerabus Gorse Navy Gin 57%

Official Tasting Notes

The sweet almond comes through the most in the Nerabus Gorse Navy Strength. The spirit is strong and delicate and the sweet almond is a powerful flavour. First taste the gin neat on the roof of your mouth. You will feel the warmth of the strength of the gin. Next, swallow a small amount neat and you will feel the heat on your throat.

If you like your spirit tasting strong, then just add a block of ice. You can also keep your Navy Gin in the fridge. Pour over a block of ice, add a slice of lemon and Mediterranean or Indian tonic.

Nerabus Islay gin was established in 2018 by John and Audrey Gow. The gin is named after a small hamlet on the west side of Islay overlooking Loch Indall. The brand is currently made up of Nerabus Heather and Nerabus Gorse which also come in a navy strength.