Kilkerran Heavily Peated Whisky 2021 Batch No 5 57.7%

£199.95

£239.94 (Incl. VAT)

 
£199.95

£239.94 (Incl. VAT)

 

Offering an alternative to the usual lightly peated Kilkerran-The Batch 5 Heavily Peated release is every bit as good as previous batches. This release was crafted at the Glengyle distillery in Campbeltown which re-opened in 2004 after laying dormant for 79 years. Enjoy this complex cask strength whisky matured in 85% ex-bourbon and 15% ex-sherry casks.

 

Country,Scotland
Region,Campbeltown
Distillery,Kilkerran
Cask Description,85% Burbon 15% Ex-Sherry
Year Distilled,
Year Bottled,2021
Age,
Cask/Batch No,
Size,70cl
ABV,57.7%
Shipping Weight,2kg

Kilkerran Heavily Peated 2021 Batch No 5 57.7%

Official Tasting Notes

Nose: Slightly mineral, with peat smoke apparent from the outset and a malty, cereal note.

Taste: Orchard fruits, apple blossom and poached pear notes emerge, and the peat smoke becomes more prominent on the palate in notes of campfire embers.

Finish: A long, sweet finish concludes this heavily peated dram.

Kilkerran is the name of whisky produced at the Glengyle distillery situated in the town of Cambletown on the stunning Kintyre Peninsula, West Scotland. Killerran is a derivative of the name ’Ceann Loch Cille Chiarain’ in Gaelic which was the early settlement where Campbeltown is now situated. It was the same site where Saint Kieran had his religious cell. The Glengyle name is already used for vatted malt elsewhere so the decision was taken to call the whisky brand Kilkerran.

The distillery is owned by Mitchell's Glengyle Ltd and is one of only three distilleries that make up the Cambeltown whisky region. Glengyle was closed in 1925 and in 2000 the distillery was acquired by the owners of the neighbouring Springbank distillery. It was rebuilt and the first distillation took place in 2004.

Glengyle and Springbank have close links as they share the same operations employees. The style of whisky produced is slightly smoky having fruity, honey and butterscotch characteristics. The whisky is predominately aged in a marriage of ex-bourbon and ex-sherry casks. In 2007 a limited release 3 year old was available there after, annually from 2009 to 2015 inclusive Kilkerran ‘Work in progress’ was released. The initial core 12 year old became available in 2016. There is now also a very heavily peated Kilkerran which takes up only a small part of the main production.

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Reviewed by

The Whiskritic
José MassúThe Whiskritic

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